Electric cooking, heating and cleaning : a manual of electricity in the service of the home
(Book)

Book Cover
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Author
Lancaster, Maud Lucas, 1870-
Contributors
Lancaster, E. W. 1859- , editor.
Coles, Stephen L. 1868-
Published
New York : D. Van Nostrand company, 1914.
Format
Book
Edition
American edition revised
Physical Desc
329 pages : illustrations, tables, diagrams ; 22 cm
Status
Available from another library (library use only)
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Published
New York : D. Van Nostrand company, 1914.
Edition
American edition revised
Language
English

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Copies

LocationCall NumberStatus
Morristown-Morris Township Library - Local HistoryH 643.6 LANNon-circulating

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Syndetics Unbound

Subjects

LC Subjects
Electric cooking.
Electric heating.
Household appliances, Electric.

Citations

APA Citation, 7th Edition (style guide)

Lancaster, M. L., Lancaster, E. W. 1. ,., & Coles, S. L. 1. (1914). Electric cooking, heating and cleaning: a manual of electricity in the service of the home (American edition revised). D. Van Nostrand company.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Lancaster, Maud Lucas, 1870-, E. W. 1859- , Lancaster and Stephen L. 1868- Coles. 1914. Electric Cooking, Heating and Cleaning: A Manual of Electricity in the Service of the Home. D. Van Nostrand company.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Lancaster, Maud Lucas, 1870-, E. W. 1859- , Lancaster and Stephen L. 1868- Coles. Electric Cooking, Heating and Cleaning: A Manual of Electricity in the Service of the Home D. Van Nostrand company, 1914.

MLA Citation, 9th Edition (style guide)

Lancaster, Maud Lucas, E. W. 1859- Lancaster, and Stephen L. 1868- Coles. Electric Cooking, Heating and Cleaning: A Manual of Electricity in the Service of the Home American edition revised, D. Van Nostrand company, 1914.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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