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Chocolate
(Book)
Author
Contributors
Published
Minneapolis : Carolrhoda Books, 1991.
Format
Book
ISBN
0876146574 :
Physical Desc
32 pages : color illustrations ; 20 x 22 cm.
Status
Description
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More Details
Published
Minneapolis : Carolrhoda Books, 1991.
Language
English
ISBN
0876146574 :
Notes
General Note
"First published 1990 by Wayland (Publishers) Ltd."--T.p. verso.
General Note
Includes index.
Description
Discusses the role of chocolate in history, where it comes from, and how it is processed and prepared for eating.
Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Parsippany Library (Main Library) - Juvenile Nonfiction | J 641.637 DIN | Available |
| Rockaway Borough Library - Juvenile Nonfiction | J 641.6 DIN | Available |
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Citations
APA Citation, 7th Edition (style guide)
Dineen, J., & Yates, J. (1991). Chocolate . Carolrhoda Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Dineen, Jacqueline and John Yates. 1991. Chocolate. Carolrhoda Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Dineen, Jacqueline and John Yates. Chocolate Carolrhoda Books, 1991.
MLA Citation, 9th Edition (style guide)Dineen, Jacqueline., and John Yates. Chocolate Carolrhoda Books, 1991.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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